vodka, blanc vermouth, rosemary, grapefruit, vanilla, bubbly float, rosemary sprig

vodka, Elderflower liqueur, Salers Aperitif, lemongrass, lime, prosecco, edible flower

tequila, lime, Ancho Verde Liqueur, pineapple gomme, coconut cream, lime zest

SOUTHPAW

rye, vanilla syrup, aztec chocolate bitters, sarsaparilla tincture, cedar smoked glass, orange peel

vodka, lime, hibiscus citrus cordial, celery water, aztec chocolate bitters, celery oil

vodka, chai tea syrup, cold brew espresso, Amarula, grated nutmeg

gin, Genepy, Velvet Falernum, lime, pineapple gomme, dehydrated lime, fresh mint sprig

blanco Tequila, lemon, Velvet Falernum, passion fruit, float of angostura bitters, charred lemon

gin, tarragon syrup, lime, creme de cacao, topped with Fever Tree tonic, tarragon & juniper berries

mezcal, lemon, chile de arbol & cinnamon syrup, vegan foam, Mencia red wine float

rum, blackberry mint shrub, lime, bubbles, mint

tequila, lime, grapefruit-rosemary shrub, charred rosemary

bourbon, lime, blackberry puree, cinnamon chile syrup, charred cinnamon stick

rum, Campari, passion fruit, pineapple, lime, Angostura bitters